Eat Activ, curated by Naji Alayass, a highly skilled culinary professional with a background in esteemed restaurants, seeks to showcase the delectable and exciting facets of fast-healthy food. Shifting focus from the intricate details of meal preparation, Naji channels precision into cultivating and fermenting our products. Motivated by a fervor for fostering a healthy gut and the transformative effects on personal well-being, he brings a unique perspective to nourishing both body and mind.
By eating gut friendly meals, avoiding sugars, and appropriately feeding the good bacteria in your system you are working towards you! Improve your day-to-day life and start feeling more focused, less tired , less stressed & more productive at work and in your day-to-day life.
At Eat Activ, we focus on making your gut happy again. We do this by:
We only use the best ingredients, prepared by our highly skilled chefs
Healthy, fresh, seasonal & local products
– Fibre has a vital part to play in supporting good gut health, however adults typically only consume on average 18g of fibre per day versus the recommended intake of 30g per day.
No sugars, additives or preservatives used
100% sustainable packaging
We activate our ingredients. For example Our dressings contain active ingredients such as apple cider vinegar & pickling juices
Incorporating probiotics as well as live active cultures into our meals
By fermenting ingredients, Eat Activ provides your gut with probiotics that create a barrier against harmful bacteria
We include the whole rainbow of ingredients in your meals. We also include tons of prebiotics that facilitate the growth of probiotics in your gut.
We soak our nuts and seeds to break down the compounds that interfere with digestion; allowing essential minerals like Zinc & Iron to be absorbed
Chicken & Lamb certified Halal ingredients
Locally sourced, sustainable produce. Vegan & vegetarian friendly